Spring Classes:

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Artisan Sourdough Class - Cancelled due to low registration

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At this class, John will be teaching participants how to create a sourdough starter, and how to make various recipes using your starter including Artisan Sourdough bread.  Participants will learn how to shape and bake their bread and will each take their own starter and baguette home

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Date: Saturday April 29th 

Time: 2:00 PM 

Cost: $40.00

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​Artisan Pizza Making Class

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Back by popular demand! In this class, participants will learn about the importance of ingredients to make the perfect Artisan Pizza and will learn how to source these ingredients.  They will also learn how to make pizza dough from the mixing to kneading, they will shape their crust and top their pizzas with whatever they choose! Pizzas can be taken home or enjoyed in the Cafe. This class is approximately 2 hours and is appropriate for ages 12 and up.

Ages 21+ bring your own wine or beer!

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Date: Saturday April 29th 

Time: 4:30 PM 

Cost: $50.00

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