At Terra House, we believe that teaching you how to prepare nutritious meals at home is the most effective way to promote a healthier lifestyle. In our cooking and baking classes, we discuss the ingredients we use, where/how we source them, and their nutritional benefits, helping you recognize how quality influences both taste and health.

If you’re interested in organizing a class at your home or workplace or at our location, we’re here to assist and accommodate your needs!​

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Give the gift of experience this holiday season!

Contact us at 716-418-6836 or  andrea@terrahouseakron.com to purchase a gift certificate!

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UPCOMING CLASS SCHEDULE AND DESCRIPTION​​

PLEASE NOTE ALL SALES ARE FINAL FOR CLASS REGISTRATION!

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​​​Saturday November 22nd

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9:00 AM - Youth Crepe Class

Kids will enjoy this fun class as they learn how to make traditional French Crepes.  We will also make chocolate sauce and strawberry compote for them to enjoy with the crepes they create in class! 

This class is approximately 2 hours long and is appropriate for ages 5+. Please note participants under age 8 must come with a paying adult. 

Cost $45

Click here to register!

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Saturday December 6th

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5:00 PM - Sourdough Bread Making Class

At this class, participants will learn how to make and maintain a sourdough starter, ideas on what to do with their discard, and how to make and bake sourdough bread. We will discuss the importance of ingredients and the nutritional benefits of long-fermented foods.  Participants will each take their own starter and baguette home.

This class is approximately 2 hours long and is appropriate for ages 14+

$55

Click here to register!

 

Friday December 19th

 

6:00 PM - Holiday Cookie Baking Night

Get ready for flour, sugar and fun! This evening out gets everyone in that holiday spirit as we make 6 varieties of holiday cookies as a group.  We will be making Peanut Butter Blossoms, Molasses cookies, Snickerdoodles, Chocolate Crinkle Cookies, M&M Candy Cookies, and Thumbprint Cookies. Each participant will come home with 3 dozen cookies. Guests will also enjoy Terra House pizza and salad throughout the night. This class is approximately 3 hours and is appropriate for ages 12+.

$85

Click here to register!

 

Saturday December 20th

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11:00 AM - Youth Holiday Cooking Baking Class

At this class, your kiddos will be rolling and cutting out their own holiday-themed sugar cookies and gingerbread men. While these are baking, we will have pizza and veggies for them to enjoy. Afterwards they will decorate their cookies to bring home! This class is approximately 2 hours and is appropriate for ages 5+.

$55

Click here to register!

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Saturday January 10th

 

11:00 AM - Gluten Free Workshop - Baking and Cooking

In this workshop we will cover a variety of baking topics including gluten free flours and recipes as well as cooking topics creating a variety of simple gluten free meals.  Guests will enjoy a gluten free meal and dessert they made in class!

This class is approximately 3 hours long and is appropriate for ages 14+

Cost $95

Click here to register!

 

Saturday January 17th

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1:00 PM - Youth Bread Making Class

At this class kids will learn about making dough, the importance of ingredients, and how to shape and bake their bread.  They will learn a variety of different breads to make including sandwich loaves and rolls! They will get to take their own small loaf home to enjoy! This class is approximately 2 hours long and is appropriate for ages 5+.  Please note participants under age 8 must come with a paying adult.

$45

Click here to register!

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4:00 PM - Authentic Pasta Making Class

In this class, participants will learn 4 different styles of pasta-making we were taught during our time in Bologna, Italy.  We will discuss ingredients, preserving pasta, and sauces as well! Guests will enjoy what we make in Cafe afterwards along with a garden salad and garlic bread on our house bread. This class is approximately 2.5 hours and is appropriate for ages 10+.  Alcohol can be purchased in the Cafe to enjoy with your dinner! 

$70

Click here to register!

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Tuesday January 20th

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6:30 - Pretzel Making Class

Participants will enjoy making their own dough, shaping and baking their own pretzels! While the dough is rising, we will also be making a cheese dipping sauce! This class is approximately 1.5 hours long and is appropriate for ages 5+. Please note, guests under age 8 must be accompanied by a paying adult. 

$45

Click here to register!

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Saturday January 31st

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10:00 AM - Gluten Free Biscuit and Scone Making Class

Come learn how to make gluten-free scones and biscuits!  Participants will learn about the importance of using high quality ingredients, gluten free flour blends, as well as making their dough, cutting their scones and biscuits and baking them! While dough is chilling, we will make a fruit jam.  Guests can enjoy their biscuits and scones with honey and jam and a cup of tea in the Cafe! This class is approximately 2.5 hours and is appropriate for ages 8+.

Please note we are not a celiac safe kitchen! The ovens we will be using for this event are also used for baking with wheat ingredients. 

$65

Click here to register!

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1:00 PM - Scones and Biscuit Making Class

Come learn how to make scones and biscuits!  Participants will learn about the importance of using high quality ingredients as well as making their dough, cutting their scones and biscuits and baking them! While dough is chilling, we will make a fruit jam.  Guests can enjoy their biscuits and scones with honey and jam and a cup of tea in the Cafe! This class is approximately 2.5 hours and is appropriate for ages 8+

$60

Click here to register!

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Tuesday February 10th

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6:30 - Mozzarella Cheese and Yogurt Making Class

At this class, participants will learn to make fresh Mozzarella cheese and Greek yogurt! These are both simple processes that can easily be done at home! Guests will take home their own ball of cheese and container of yogurt. This class is approximately 2 hours long and is appropriate for ages 14+

$55

Click here to register!

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Saturday February 28th

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1:00 - Sourdough Bread Making Class

At this class, participants will learn how to make and maintain a sourdough starter, ideas on what to do with their discard, and how to make and bake sourdough bread. We will discuss the importance of ingredients and the nutritional benefits of long-fermented foods.  Participants will each take their own starter and baguette home.

This class is approximately 2.5 hours and is appropriate for ages 12+.

$60

Click here to register!

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4:00 - Artisan Pizza Making Class

Join us for one of our most popular classes! In this class, guest will learn how to make the perfect dough from the mixing to the kneading and shaping as well as the importance of using high quality ingredients and home equipment needed. Each guest will get to top and bake their own pizza to enjoy in our Cafe.  This class is approximately 2.5 hours long and is appropriate for ages 12+. 

Alcohol can be purchased in the Cafe to enjoy with dinner.

$70

Click here to register!

 

Saturday March 14th

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1:00 - Focaccia is Art 

At this class, participants will learn how to make traditional Focaccia bread and create their own unique artistic design on their bread with a variety of herbs, vegetables and more to choose from! Guests will bring home a dough to bake at home and will also bake one in class to bring home! This class is approximately 2 hours long and is appropriate for ages 8+

$60

Click here to register!

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4:00 PM - Authentic Lasagna Making Class

At this class, participants will make a full traditional lasagna from scratch right down to the noodles! After we're done preparing our dish, guests will enjoy their lasagna with our house garden salad and house garlic bread in the Cafe.  This class is approximately 2.5 hours and is appropriate for ages 14+. Alcohol can be purchased in the Cafe to enjoy with your meal!

Cost $70

Click here to register!

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Click here for information on private classes

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